Julie is Confused About Lebanon Baloney

In this video, Julie tries Lebanon Baloney for the first time and compares it to classic Salami. At first glance, they look identical, but the taste tells a different story. Watch as she tastes both meats, including fried versions of each, and shares her thoughts. Julie also reminisces about her childhood, when Salami came with a distinctive white casing. Join her as she uncovers the similarities and differences between these two deli favorites!